Bring a Chef Engagement Workshop
to Your Team
BITE’s Chef : Building Impact Through Eaters conducts Chef Engagement Workshops with your culinary team to build intrinsic motivation, skills, and confidence to effectively menu and market sustainable foods.
We’d love to learn more about you and your goals so we can tailor our first conversation and provide the best support possible.
23%
Increase in chefs’ positive perceptions
of frozen mussels and clams
57%
Of chefs added more sustainable aquatic food options to menus
35K
Diners reached with chef-driven sustainable aquatic foods dishes
